This research aimed to evaluate the impact of various herbal additions on the quality and sensory attributes of moringa (Moringa oleifera Lam)-based instant beverages. The study was conducted in several laboratories at Tadulako University and the Goods Quality Testing and Certification Unit in Palu. Physicochemical properties (water content. vitamin C. https://allfixelectricales.shop/product-category/water-flow-sensor/